Made with a rotisserie chicken, this hearty white chicken chili is a one-pot meal that you can have on the table in under an hour.

Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta.

Cozy, comforting, and fragrant, this flavor-packed Thai chicken noodle soup will warm you right up. This spicy, fragrant, slurpy noodle soup, inspired by some of my favorite Thai restaurant dishes

Smoky grilled chicken, sizzling peppers and onions, and all the classic accompaniments – Whip up chicken fajitas at home that rival those from your favorite Tex-Mex restaurant!

The whole family will love this chicken piccata — and the dish comes together in a flash.

From food writer Alice Currah, these grilled Thai curry chicken skewers are a crowd pleaser for all ages.

Based on the popular Thai dish Larb Gai, this is a quick, easy, and flavorful weeknight dinner.

The spices in this grilled chicken recipe are reminiscent of ras el hanout, a North African spice blend that usually contains over a dozen spices.

Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce.

You’ll make these flavorful chicken kabobs all summer long. One of my favorite chicken recipes and a go-to for summer cookouts, these grilled chicken kabobs are wonderful over a bed of rice pilaf or on a Greek salad.